The overall objective of the project was to improve the economic and social security of family scale farmers and the nutrition status of rural households, and improve food availability and quality.
The project's specific objectives were to:
Battambang, Kampong Cham, Kampong Speu, Kampong Thom, Kampot, Kandal, Prey Veng, Siem Reap , Svay Rieng, Takeo