Apr 24, 2015 - ... n projects are in place instead of large-scale irrigation systems. According to the World Food Programme Country Report on Laos, these natural constraints result into the country’s reduce ...
Apr 28, 2015 - ... d physical resources in order to deliver its mandate according to national priorities for food security, poverty reduction and natural resource management.The CARDI Assistance Project was d ...
Apr 29, 2015 - ... tion systems’ in order to close rice yield gaps and thereby enhance regional and global food security while minimizing the environmental footprint of irrigated rice production.The ultimat ...
Apr 28, 2015 - ... nd Svay Rieng. With a private sector focus, it aimed to help small farmers increase their food security and make the transition from primarily subsistance agriculture to more market-oriente ...
May 1, 2015 - ... and social economy to climate change would have been reduced by increasing farming water access for 255 families, rice yield improvement, aquaculture productions, vegetable gardening, and ...
Apr 24, 2015 - ... rk Initiative pointed out that one of the two most important things in the discussions on food security is diversification. Farmers that diversify in their agricultural activities have high ...
May 6, 2015 - ... t to contribute to the eradication of extreme poverty and hunger (MDG 1) through improved food security and enhanced livelihood options for Cambodian rural poor families, as well as to the ...
May 1, 2015 - ... ll not sufficiently reduce poverty in the rural areas, but instead could limit people’s access to land.Institutional capacity building and cross-sectoral cooperation among the institution ...
May 18, 2015 - ... ardous substance products for livestock production will be monitored, leading to improved food safety and contribute to improved human and environmental health; and Ensure the safety and qu ...
