... to enhance the resilience and coping capacity of vulnerable households through targeted food aid interventions. The core activities included food for education (school feeding and take ho ...
May 7, 2015 - The main objectives of the PRRO were to provide relief food assistance, improve household food security, prevent and treat acute malnutrition in children ...
Apr 28, 2015 - The project aimed to develop and improve water resource policies and quality and capacity of water resource research and management, involving farmers, researchers, man ...
Apr 28, 2015 - The objective of the project was to improve the food and nutrition security of women and the rural poor in two selected districts of Ratanakiri and ...
Apr 28, 2015 - ... s targets included: Introduction of post-harvest technology to reduce losses and improve quality of agricultural production;Improvement of techniques for seed production;Improvements in Bi ...
Apr 21, 2016 - ... loans, and community-based natural resource management, will help improve health and the quality of life, ultimately contributing to the poverty reduction. Borie Seang Nam, Khna Thmei Vill ...
Mar 15, 2017 - ... cted the Vietnamese vegetable and fruit producers, whose competitive ability in terms of quality and price is weak, reported vneconomy.vn.Local enterprises should improve quality of produc ...
... dialogue. Its immediate objectives included the generation, communication and use of quality information that enabled the development of appropriate policies and management interventio ...
